Considering I am still thinking about the delicious cinnamon sugar crepe that I had while in Austin I decided to share the wealth and make some snicker doodle cookies inspired by the crepes. I made Betty Crocker's lighter recipe for the snicker doodles. That way I don't have to feel too bad about sandwiching 2 together and adhering with a delicious cream cheese frosting. I used Martha Stewart's cream cheese frosting recipe as an homage to my brother who has been going through the 'Martha Stewart Baking Book' page by page for over a year. As an added touch I sprinkled some toasted coconut into the frosting while making the cookies. I think it adds the perfect flavor to make these a little more special than your average cookie. I personally think that coconut is delicious, although I know plenty of people that beg to differ, so for those crazy folks I left some cookies without the addition.